Organic Flaked Wheat

Organic Flaked Wheat adds soft, silky mouthfeel and subtle grain sweetness while boosting head retention and body with almost no color contribution.

Flavor/Aroma

• Soft, clean grain and cereal notes
• Mild, bready sweetness
  

Beer Interplay

• Creates a silky, smooth mouthfeel
• Improves head retention and foam stability
• Adds gentle body and roundness without darkening the beer

Practical Usage

Organic Flaked Wheat is the go-to when you want a softer, creamier texture and better head in wheat-forward beers. Use it in hefeweizens, wits, hazy IPAs, and any style where you want extra body and silkiness. It also works well in lighter beers when you want to round out the mouthfeel without adding noticeable flavor or color.

Grain details:

Proximity Organic Flaked Wheat spec sheet

Proximity operates malthouses close to barley-growing regions in Monte Vista, CO and Laurel, DE. Grains are sourced from at least 10 states clustered in the mid-Atlantic and mountain west. Double Dank's Proximity selection is typically from their ReGenMalt line.