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Lactic Acid - 4 oz
Double Dank Brewing Supply
Calcium Carbonate (Chalk)
Gypsum (Calcium Sulfate)
Calcium Chloride
5.2 pH Mash Stabilizer - 1 lb
Startup Nutrient - 1 oz
Yeastex 82 - 2 oz
Whirlfloc Tablets - 10 count
5/16" ID Plastic Tubing - Custom Length
Amarillo
Amber Malt