{"product_id":"east-kent-goldings-hops","title":"East Kent Goldings","description":"\u003cp dir=\"auto\"\u003eFloral and earthy with spicy and herbal notes, backed by a touch of honey and orange marmalade.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eWhere It Lives\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"auto\"\u003e\n\u003cli\u003eFloral \u0026amp; Herbal (primary)\u003c\/li\u003e\n\u003cli\u003eSpicy \u0026amp; Earthy (secondary)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eStorytime\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eEast Kent Goldings is one of the most classic English hops, grown in the Kent region for centuries. It’s the traditional hop used in English bitters and pale ales, bringing a refined floral, earthy, and spicy character with subtle honey and marmalade notes. Carries a balanced, old-school charm that has made it a staple in British brewing for generations. It’s the kind of hop that feels right at home in a proper pint.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eKey Specs\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"auto\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlpha Acids:\u003c\/strong\u003e 4.5 – 6.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Oil:\u003c\/strong\u003e 0.8 – 1.2 mL\/100g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e United Kingdom (Kent)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eForm:\u003c\/strong\u003e Pellet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCommon Substitutions:\u003c\/strong\u003e Fuggle or Willamette (in some recipes)\u003c\/li\u003e\n\u003cli\u003e\u003ca rel=\"noopener\" href=\"https:\/\/yakimavalleyhops.com\/products\/east-kent-golding-pellet-hops?variant=41623328522373\" target=\"_blank\"\u003eMore tech specs here\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003ePractical Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eGoldings is mainly used for aroma, though it can contribute some bitterness in traditional styles. It performs best in late boil and whirlpool additions, where it adds its signature floral, earthy, and spicy notes. Because it’s relatively delicate, it shines in styles that let it breathe - English bitters, pale ales, porters, and more traditional or sessionable beers.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eNot common to dry hop with. But if you were,\u003cstrong\u003e \u003c\/strong\u003e1–2.5 oz total in 5 gallons is usually plenty. It doesn’t need heavy rates, and going too hard can make the earthy and herbal notes feel a bit rough. It tends to work best when used with restraint.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eBrew day tip: It’s the classic choice for English-style bitters and pale ales. It can also add nice floral and spicy complexity to porters or even lighter modern IPAs when used alongside fruitier hops.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Double Dank Brewing Supply","offers":[{"title":"Default Title","offer_id":42575982690389,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0645\/0089\/1733\/files\/east-kent-goldings-hops-pippin-prancing-pony.jpg?v=1780766690","url":"https:\/\/doubledank.beer\/products\/east-kent-goldings-hops","provider":"Double Dank Brewing Supply","version":"1.0","type":"link"}