{"product_id":"amarillo-hops","title":"Amarillo","description":"\u003cp dir=\"auto\"\u003eSweet citrus with orange leading. Bright and floral with tropical notes.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eWhere It Lives\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"auto\"\u003e\n\u003cli\u003eTropical \u0026amp; Citrus\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eStorytime\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eAmarillo was discovered somewhat by accident in Washington state and quickly became one of the most popular aroma hops in American craft brewing. What sets it apart is its unusually high myrcene oil content (often 60–70% of total oils), which gives it a distinctly sweet, orange-like citrus character rather than the sharper grapefruit notes found in many other hops. It delivers bright, juicy aroma with a floral lift that has made it a favorite in IPAs and pale ales for nearly two decades.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003eKey Specs\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"auto\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlpha Acids:\u003c\/strong\u003e 9 – 11%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Oil:\u003c\/strong\u003e 1.5 – 2.0 mL\/100g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e United States\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eForm:\u003c\/strong\u003e Pellet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCommon Substitutions:\u003c\/strong\u003e Cascade, Centennial, or Citra (in some recipes)\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.yakimachief.com\/commercial\/hop-varieties\/amarillo.html\" target=\"_blank\" rel=\"noopener\"\u003eMore tech specs here\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"auto\"\u003e\u003cstrong\u003ePractical Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eAmarillo is primarily used for aroma, though it can contribute solid bittering thanks to its respectable alpha acids. It excels in late boil, whirlpool, and dry hopping, where it brings sweet orange and floral character. It works well across both classic West Coast IPAs and more modern, fruit-forward styles.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eDry hopping 2–4 oz total in 5 gallons is a common range for good impact. Some people push higher in very hop-forward beers, but the sweet citrus can start to feel heavy if overdone.\u003c\/p\u003e\n\u003cp dir=\"auto\"\u003eBest for: Late boil, whirlpool, and dry hopping. Brew day tip: Add late or as a dry hop to preserve the bright orange and floral notes. It pairs especially well with Citra, Mosaic, and Simcoe.\u003c\/p\u003e","brand":"Double Dank Brewing Supply","offers":[{"title":"Default Title","offer_id":42571946459221,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0645\/0089\/1733\/files\/amarillo-hops-horse-cartoon.jpg?v=1780614960","url":"https:\/\/doubledank.beer\/products\/amarillo-hops","provider":"Double Dank Brewing Supply","version":"1.0","type":"link"}